Salad for President Substack

Salad for President Substack

Home
Notes
Recipes
Past Writing
Cookbooks
Archive
About

Recipes

The Crock Drop
+ an Early Summer Salad with the Perfect Vinaigrette
 • 
Julia Sherman
Winter Greens with Yuzu Koshu Coconut Vinaigrette
Pop-Up Post Mortem + Discount Code for Farm to People
 • 
Julia Sherman
Granola for President
Blueberry Toasted Coconut Granola with Candied Ginger and Puffed Kamut
 • 
Julia Sherman
2
The Great American Granola Exchange Has Begun
Three recipes from esteemed participants: Stella Bugbee, Fanny Singer, and Alexis deBoschnek.
 • 
Julia Sherman
The Great American Granola Exchange
Sign up to give, get, and spread the love.
 • 
Julia Sherman
10
Bitter Times
Plus, a Warm Radicchio, Bacon and Pear Salad.
 • 
Julia Sherman
The Edible Gift List
Plus! Highly Giftable Cacao Buckwheat Granola
 • 
Julia Sherman
2
Savory Masa Mushroom Tempura
Plus, a closer look at Asafoetida, the staple Indian spice to add to any dish.
 • 
Julia Sherman
Golden Chickpea "Fries"
A crispy Thanksgiving Hors D'oeuvre with make-ahead potential.
 • 
Julia Sherman
Crazy Rice! A Mixed-Up Pantry Staple
It's a lunchbox ready recipe: sweet sticky rice with a nutritious boost
 • 
Julia Sherman
5
Kimjang! A Community Fermentation Jam
Plus! A miso-kimchi dip that tastes more like Doritos than fermented veggies.
 • 
Julia Sherman
1
Lazy Clam Toast
It's a restaurant quality appetizer...from a can.
 • 
Julia Sherman
© 2025 Julia Sherman
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture